DUCK TONGUES !
OFFAL DELICIOUS
YES, ducks do have tongues
YES, people DO eat them and...
YES...i DID go there.
SUPER FUN STRANGE yet quite delicious now i see why these are...
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Washington-based sister cider companies Yonder and The Source have merged into a single entity, founder Caitlin Braam announced. Samuel Adams' entrepreneurism-centric...
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Look for all the hit dishes from the D.C. original - fried calamari, chicken parmesan, seafood fra diavolo - at chef Matt Adler's Maryland spinoff.
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This easy, one pan recipe is creamy and flavorful and comes together in 30 minutes! You will definitely want this naturally gluten free
Italian-American dish on your weekly...
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Scrambled eggs - Gordon Ramsay and American Style! Both these recipe make soft, creamy, fluffy scrambled eggs with large or small curds
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Acclaimed gourmet concept continues Absolute Würst Sausage Series with $1 of each purchase supporting No Kid Hungry
Pasadena, CA Calling all sausage and pizza fans - this is...
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You'll love this spicy, Italian-American Shrimp dish served over linguini, perfect for seafood lovers!
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Stella Artois is proud to announce its re-entry into tennis as the Official Beer Sponsor of the Miami Open and its new partnership with American tennis icon, Frances Tiafoe.
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The flavors in a bowl of South American sopa de maní are soulful and steadying.
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Years ago, [link we explored the possibilities of transforming different kinds of cheeses with so-called “melting salts.”] The idea was to give you the tools to make super...
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I've been running a lot again this summer. I'm not training for much over 6 miles and yet every weekend for the past month I've run at least 8 or more miles in one go. Yay me... Read more ...
This past weekend I went camping with a great group of 15 people So of course I made a dessert to share. Something about pecans, spiced rum, and butter seemed to remind me of... Read more ...
Are you like me? Do you get excited when it is cherry season and grab a huge bag of them? Then you realize that it actually takes awhile to get through that bag? And then you... Read more ...
Due to a busy and crazy rehearsal schedule this week, I have 10 minutes to write this post. Let's go! I wanted to make a dessert for the July 4th cast party. I also wanted to... Read more ...
The opera finally opened here in Pittsburgh and it's a success! We had a day off on Monday and guess what else was a success? These blondies that I brought to the cast/crew... Read more ...
Lovely readers! This world traveler has finally made her way back to her home, NYC! I've been here for a little more than a week and I've already baked! But I didn't take any... Read more ...
I recently went a little crazy at the local health food store buying up all types of berries. They all looked delicious and they were all going for a really good price. I... Read more ...
Another Dîner en Blanc! I am feeling like a semi-pro for these amazing events. This time for NYC I made a center piece. (See above. I was very proud of myself for the whimsical... Read more ...
Hey! My blog's birthday has come and gone. Once again I was too busy to post. But I feel sad seeing that it was the FIVE YEAR anniversary of when I started this blog. Every... Read more ...
My favourite Christmas tipple - Punch Royal - but why the orange peel? Recipe and explanation below. I was recently given a small job by a television production company to... Read more ...