Bar - Restaurant
Watterson
3/4 Rye Whiskey 1 dash St. Croix 1 dash Italian Vermouth 1 dash French Vermouth 1 dash Peychaud's Bitters
Stir with ice and strain into a cocktail glass; I added a lemon twist...
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S'mores Cookie Bars
All the delicious ooey gooey classic s'mores flavors you love without the fire or mess! These cookies are insanely good and easy to make.
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How To Use Chopsticks
Our Makerspace team was having a Chinese meal in a local restaurant when the subject of chopsticks came up. So we decided we needed an instructable on how to use chopsticks...
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Restaurant-Style Salsa
You will need:1 28oz can whole peeled plum tomatoes 1 handful of cilantro -give or take depending on your preference for cilantro2 jalapeño peppers1/2 tsp salt2 cloves of...
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Peanut Butter Crunch Bars
Peanut Butter Crunch Bars are a creamy, crispy, crunchy sweet treat that is healthy enough to enjoy as a snack! GF
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NECTARINE AND ALMOND PIE BARS
These sweet and crunchy Nectarine and Almond Pie Bars is such a great treat and is the biggest test to your self control!
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Michael Solomonov Closes NYC Outpost of Acclaimed Hummus Restaurant Dizengoff
Vegan Cookie Dough Bars
Vegan Cookie Dough Bars with Vegan Chocolate Frosting
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At Peter Luger, a Whole Cheeseburger Is an Acceptable Lunchtime Appetizer
The main course, obviously, is the iconic Brooklyn restaurant's porterhouse for two This post originally appeared in Bill Addison's newsletter “Notes From a Roving Critic,” a...
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A London Bar Wants to Pay For You and Your Bestie to Travel the World, Drinking Gin
Do you like travel, adventure, and drinking gin? Do you happen to have a few spare months between August and November this year?
If so, today might just be your lucky day...
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