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Master Your Mashed Potatoes

One year ago   |   By

A food mill makes the smoothest mashed potatoes.
A warm, fluffy, creamy bowl of mashed potatoes is a must on any Thanksgiving buffet. Some of us like them pure with just milk, butter and a pinch of sea salt, while others brighten them up with fresh herbs and cheese.
Here, we're sharing a basic recipe and a step-by-step guide to perfect mashed potatoes-whatever flavors you choose, this technique will achieve the ideal texture every time.
How to Make Classic Mashed Potatoes: A Step-by-Step Guide
You'll need the following ingredients:
2 1/2 lb. high-starch potatoes such as russet or...
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