Drinks > Rum

Cocktail Trends Come and Go. Long Island Iced Teas Are Timeless

Cocktail Trends Come and Go. Long Island Iced Teas Are Timeless

12 hours ago   |  

Long Island Iced Teas are spirited enablers. Boozy, sticky-sweet, and often served in a vessel one can only describe as Big Gulp-esque, it's one iconic cocktail most adults...
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Blue Quarter's Dragoon Punch

Blue Quarter's Dragoon Punch

23 hours ago   |  

Tea has long played a pivotal role in punches, and for his modern interpretation of the classic Dragoon Punch, bartender Max Green uses peach bitters instead of peach brandy...
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Chatham artillery punch

Chatham artillery punch

1 day ago   |  

Peels of 6 Lemons 1 cup Sugar 8 oz Lemon Juice 12 oz Maker's Mark Bourbon 12 oz Courvoisier VSOP Cognac 12 oz Plantation Xaymaca Rum 1 - 1 1/2 Bottles Sparkling Wine Make an...
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Cuban cocktail

Cuban cocktail

1 day ago   |  

2 dash Orange Bitters 1 dash Maraschino 1 liquor glass French Vermouth 2 liquor glass Dry Spanish Sherry Stir with ice and strain into a cocktail glass. At the end of the bar...
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Walnut Rum Tart

Walnut Rum Tart

1 day ago   |  

Walnut Rum Tart. Walnuts, salted caramel and rum wrapped in a buttery crust. The filling is a very soft, delicate crumble.
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Apple Brandy Canelés

Apple Brandy Canelés

2 days ago   |  

At Carr's Ciderhouse in Michigan, the estate-grown apples that make for crisp bottles of cider also inspire creativity in the kitchen. In their new Ciderhouse Cookbook...
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Diageo's Loss Is Sazerac's Gain

Diageo's Loss Is Sazerac's Gain

2 days ago   |  

Diageo CEO Ivan Menezes Many years ago, when I was working at a marketing services company, one of our executives issued an edict that our company would, in the future, not...
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Hot Cider Buttered Rum

Hot Cider Buttered Rum

3 days ago   |  

Hot Cider Buttered Rum- hot cider, spiced rum, and apple pie spiced butter make up this drink that warms you from the inside out.
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High five

High five

3 days ago   |  

1 1/2 oz Beefeater Gin 1/2 oz Aperol 1 oz Grapefruit Juice 1/2 oz Lime Juice 1/2 oz Simple Syrup Shake with ice, strain into a cocktail coupe, and garnish with a high five. Two...
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Spiced Mulled Cider

Spiced Mulled Cider

5 days ago   |  

Make this spiced mulled cider with maple and rum for the festive season!
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Apple Cider Sorbet

Apple Cider Sorbet

Light, simple, just one ingredient and so, so good. Make this apple cider sorbet sooner rather than later. I batched cooked over the weekend, prepping for the days ahead with... Read more ...

BRB, Buying 1 of These Chic Wine Chillers For Every Rosé-Lover in My Life

BRB, Buying 1 of These Chic Wine Chillers For Every Rosé-Lover in My Life

Can it be Summer again already. .. please? I just stumbled upon the cutest product for keeping my Rosé nice 'n' cold on a hot day, and now I can't stop dreaming about cookouts... Read more ...

Leftovers Ideas: Easy Day After Thanksgiving Bites and Loire Valley Wine

Leftovers Ideas: Easy Day After Thanksgiving Bites and Loire Valley Wine

Sponsored Post - A diverse wine region in the heart of France, discover wines from the Loire Valley . The day after Thanksgiving I'm usually at my all-time laziest. My slippers... Read more ...

Last Call: TTB Accepts Offer for Trade Practice Violations; Freetail Founder...

Last Call: TTB Accepts Offer for Trade Practice Violations; Freetail Founder Scott Metzger Exits Company

TTB and Elgin Beverage Agree to $325,000 Offer in Compromise The Alcohol and Tobacco Tax and Trade Bureau yesterday announced the acceptance of a $325,000 offer in compromise... Read more ...

Is wine a work of art? The Minimus 2017 Pinot Gris from Oregon was one of...

Is wine a work of art? The Minimus 2017 Pinot Gris from Oregon was one of the most artful wines I've ever tasted

Please join me tonight at Sud Italia on University Blvd. in Houston for an evening of great Italian wine and conversation. I'll be pouring wine for guests all evening. The... Read more ...

Holiday Spice Cakes

Holiday Spice Cakes

These showstoppers are personally sized cakes, brushed with maple-whiskey syrup & frosted a nutty & tart frosting! Read more ...

Drink of the Week: Raft Cranberry Five Spice Syrup

Drink of the Week: Raft Cranberry Five Spice Syrup

The new seasonal release from the husband-and-wife team behind Portland, Oregon's RAFT syrups is a concentration of classic holiday flavors. The Cranberry Five Spice syrup is... Read more ...

Fernet Negroni

Fernet Negroni

Fernet and Cynar lend extra layers of bitter complexity to the Negroni at Il Porcellino in Chicago. 1½ oz. Campari 1 oz. blanc vermouth ½ oz. London Dry gin ¼ oz. Cynar ¼ oz... Read more ...

What I'm Drinking: La Rana d'Oro

What I'm Drinking: La Rana d'Oro

Okay, yes, you caught me. I'm having a Golden Frog, and Italian-ing it in name. I'm apologize, but I just returned from Italy (or maybe I'm on my way back still, sometimes when... Read more ...

Tainted love

Tainted love

1 1/2 oz Cognac 1/2 oz Meletti Amaro 1/2 Egg White 1 tsp Goya Guava Jelly (1/4 oz La Fe guava paste melted with a little water in the microwave) 1 tsp Lemon Juice Shake once... Read more ...