Drinks > Cocktail
Cocktail Talk: John Bull On The Guadalquivir
Recently, I had a Cocktail Talk from a story within the Anthony Trollope collection called, easily enough, Early Short Stories , a collection I picked up not long before that posting, thereby getting my complete Trollope collection that much closer to actual completion. Just to take a peek into the breadth of the Trollopean shelves, don't miss the past Anthony Trollope Cocktail Talk posts, and for that matter don't miss the Negus-packed Early Short Stories Part I post. But don't miss this one, either, which takes place in Spain, which we visit alongside our English narrator. It's one of my...
Read more ...
Search by Tags
Cocktail Anthony Trollope Cocktail Talk Sherry Early Short Stories Early Short Stories Part II John Bull On The Guadalquivir Sherry The exact twang of a good dry sherrySaxoni
1 oz Jagermeister 1 oz Campari 1 oz Dry Vermouth 2 dash Mole Bitters Stir with ice, strain into an old fashioned glass with a large cube , and garnish with both an orange... Read more ...
Tequila Cazadores Unveils New Lineup of Ready-to-Drink Canned Cocktails Made...
Tequila Cazadores, one of the most popular premium tequilas in Mexico and the United States made with 100 percent blue agave and grown, harvested and distilled in the Highlands... Read more ...
Blackwater stout cream puffs
Inspired by The Blackwater Stout tavern from D&D's Volo's Guides, these beer-based cream puffs are "curiously sweet and wry." Read more ...
How Dehydrated Garnishes Create a Smarter, More Sustainable Bar
There's a strange beauty to a dehydrated cocktail garnish. Its dried, slightly shriveled husk once pumped with fresh juice looks a bit abstract, like an impressionist work... Read more ...
This Classic English Dessert Is Springtime in a Cup
For those of us with a penchant for dessert classics, English Trifle is an icon of British baking tradition. But could it be that one of England's most iconic desserts was the... Read more ...
The way of the sword
1 1/2 oz Yamazaki 12 Year Whisky 3/4 oz Sweet Vermouth 1/2 oz Cynar 1/4 oz Ruby Port Stir with ice, strain into a double old fashioned glass with a large ice cube, and garnish... Read more ...
The Liquid Arts Passport is Available Now in Colorado
The Colorado Liquid Arts, a collective that includes the Colorado Association for Viticulture & Enology , the Colorado Brewers Guild , the Colorado Cider Guild and the Colorado... Read more ...
Red Wine SangriaDress up any happy
Dress up a happy hour party with this boozy sangria created from red wine, brandy, &highlighted with fresh-squeezed oranges, lemon & limes. Read more ...
Marsala Wine Sauce with Mushrooms
Italian Marsala wine sauce with mushrooms made with a tomato base, mushrooms sautéed in butter, onion, garlic, basil, and Marsala wine. Read more ...
Oven Roasted Garlic Recipe
Need to keep the bad spirits at bay or just looking for a flavorful bite? Roast some garlic that will make every mouthful a charming delight Read more ...