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Drafting Fresh Plans: How the Beer Industry Continues to Navigate COVID-19
In early March, John Dantzler didn't need a crystal ball to predict that his beer sales would fizzle out. The co-founder of Torch & Crown Brewing in New York City, he watched COVID-19 start coursing through the metropolis, threatening to extinguish the nightlife. With its taproom still under construction, the brewery sold 90 percent of its beer to on-premise businesses-places to sit down and share a couple rounds. “We had some pain coming,” Dantzler says.
On March 16, Governor Andrew Cuomo ordered bars and restaurants to shut statewide that night. But if New Yorkers couldn't grab beers at...
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Restaurant New York Beer Brewery Bar Articles Wine + Beer Beer COVID-19 Joshua M. BernsteinThe once and future king of Brunello: Gianni Maccari
Look at the color of Gianni Maccari's Brunello. That's the hue of classic Sangiovese. When my client Ethica Wines sent me to Italy a year ago in January, their Brunello... Read more ...
Tyler Robinson Foundation brews a partnership with World of Beer Bar & Kitchen
Las Vegas, NV Tyler Robinson Foundation , the nonprofit organization of the GRAMMY Award-winning band Imagine Dragons dedicated to supporting children battling childhood... Read more ...
Cocktail Talk: If A Body Meet A Body
Another (don't miss the “My Little Gypsy Cheat-heart” Cocktail Talk ) from the sixth Day Keene in the Detective Pulps collection called, strikingly enough, Homicide House... Read more ...
Tuxedo park
1 oz Aged Bols Genever (1/2 oz Bols Genever + 1/2 oz Bols Corenwyn) 1 oz Cocchi Sweet Vermouth 1 oz Fino Sherry 1/8 oz Luxardo Maraschino 1 dash Orange Bitters Stir with ice... Read more ...
Natty Light Released ‘Naturdays' Flavored Boozy Popsicles
It looks like lazy, hazy Naturdays are on the horizon this summer. On Tuesday, Natty Light unveiled its new Naturdays Frozen Icicles in two flavors: Strawberry Lemonade and... Read more ...
Walnut Whiskey Pie
A twist on Southern Pecan Pie. Convenient when serving a big family dinner, since this pie tastes better when prepared the day before, and it doesn't need to be refrigerated... Read more ...
CORK in Bloom: A Floral Items Roundup
Spring has sprung, and everything's coming up roses! To celebrate spring's arrival, here's a roundup of all things floral available at CORK. Shop in-store daily from 11AM to... Read more ...
Craft Maintains ‘Moderate Growth' through Q1 2021, Per Bump Williams
Off-premise dollar sales of craft beer have maintained a “moderate growth” rate through the first three months of 2021, as dollar sales increased 6%, to $1.3 billion, according... Read more ...
Volley Tequila Seltzer Expands Distribution to Arizona, South Carolina and...
Volley, the award-winning tequila seltzer made with just three clean ingredients: 100% blue agave tequila, sparkling water, and organic juice, announces today that it has... Read more ...
6 Simple Ways to Cut Down On Your Coffee Trash
The early 2000s must have seen hundreds - if not thousands - of articles promising consumers that if they “cut out their coffee shop habit” they could save thousands of dollars... Read more ...