Egg

Melon Ice Cream and Granita

5 monthes ago   |   By

We are nearing the end of melon season, so why not make something fun and creative with them before they're out of reach. I'm thinking ice cream and granita.
Hear me out. This may seem like a somewhat odd combination, but have you guys been to Rita's? You know the custard and Italian ice combos? Well this is kinda like that.
Now, the first time I had melon ice cream was actually in Italy. I believe it was in Florence. Specifically, it was cantaloupe gelato, but same idea. After enjoying some summer melon, that food memory came back to me, so I wanted to come up with a fun way to recreate...
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