This is a delicate dish featuring paneer with bell peppers in a coconut and cashew nut sauce.
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I was tired of making regular old banana bread with my overripe bananas so I decided to try something new. Peanut butter and banana go together famously, and chocolate chips... Read more ...
Two recent openings testify to the power, and joy, of queer spaces. Read more ...
My husband loves pie and I love baking new things, so this recipe was a win-win for both of us. You can get pretty good peaches in Texas at this time of year , and they really... Read more ...
We are in the midst of a winter storm, and sometimes when the weather is cold I really like baking something that reminds me of a nice, warm spring day. The bright lemon flavor... Read more ...
Believe the hype. Homemade marshmallows are incredible! The internet is full of bloggers telling you how amazing homemade marshmallows are, how they are so much better than... Read more ...
Fruity margaritas can be a hard sell. Make it too fruity and sweet, and it's off-putting for margarita purists. Make it not fruity or sweet, and it's off-putting to everyone... Read more ...
It's mid-May and officially grilling season. Yeah! I make it my personal mission to cook dinner on the grill as much as I can throughout the week. It turns cooking dinner from... Read more ...
"Sweet Sriracha Glaze" won me over with this one. Once I read those words in the latest Cook's Illustrated, I was powerless; and I added them to my menu immediately. But if you... Read more ...
I'm feeling a little rusty as I sit down to write this post. Two posts on June, two in May... things have been quiet around here. This summer has been quite busy, and I just... Read more ...
My favorite summer meal is a simple one: a BLT sandwich, watermelon, and chips. Because I love the BLT combo so much, I like to try out different variations and vehicles for... Read more ...