Soup

Ravioli with Bitter Greens and Toasted Walnut Butter

7 days ago   |   By

Italians love their bitter greens, whether served raw in salad, cooked in soup, or made the star of a savory filling for oversized ravioli. Use a mix of escarole, chicory and dandelion greens, or try radicchio for an unusual but delicious riff. If you don't want to make the pasta from scratch, pick up some sheets at your local Italian deli.
Ravioli with Bitter Greens and Toasted Walnut Butter
Ingredients
For the egg pasta:
2 cups unbleached all-purpose flour 1 Tbs. semolina flour, plus more for dusting 1/2 tsp. fine sea salt
Pinch of freshly grated nutmeg 3 extra-large eggs, lightly beaten...
Read more ...

 


Search by Tags

   Soup      Cheese      Butter      Italian      Juice      Cook      Lemon      Egg      Salad      Sea salt      Mains      Recipes      Meatless      Ravioli      Vegetarian  


Leftover Turkey Tacos

Leftover Turkey Tacos

Transform your favorite Thanksgiving leftovers into a Taco Tuesday treat. Read more ...

Cranberry Orange Gin Fizz

Cranberry Orange Gin Fizz

Cranberry Orange Gin Fizz is a cocktail filled with Holiday flavor! This easy drink uses a naturally maple sweetened cranberry sauce. Read more ...

Mashed Potato Waffles

Mashed Potato Waffles

Mashed Potato Waffles. A great way to use up leftover mashed potatoes. Read more ...

Ginger Spiced Pumpkin Pie Cake

Ginger Spiced Pumpkin Pie Cake

Combine pumpkin pie with ginger spice cake cover it all in swiss meringue buttercream to form a Thanksgiving miracle! Piecaken, why not? Read more ...

Easy Pumpkin Cheesecake

Easy Pumpkin Cheesecake

In this instructable I will show you how to make pumpkin cheesecake. This easy pumpkin cheesecake recipe winds up tasting like a cross between pumpkin pie and classic... Read more ...

Festive Christmas Dinner Menu Options That Put the "Happy" in Happy Holidays

Festive Christmas Dinner Menu Options That Put the "Happy" in Happy Holidays

Find yourself preparing Christmas dinner with no clue what to cook? This dinner plan, covering the whole enchilada from appetizers to dessert, is a great place to start. When... Read more ...

Food Network Ruins Thanksgiving With ‘Ultimate Mac and Cheese'

Food Network Ruins Thanksgiving With ‘Ultimate Mac and Cheese'

Geoffrey Zakarian is not here for this On Monday, it looked like the NYT's Brussels sprout sliders were vying for the title of Most Eye-roll Inducing Thanksgiving Recipe of... Read more ...

Bake Up a 2-in-1 Pumpkin-Praline Pie

Bake Up a 2-in-1 Pumpkin-Praline Pie

We're thrilled to bring you kitchen wisdom from our friends at America's Test Kitchen. This week, they're sharing a recipe that combines Fall's two favorite desserts: pumpkin... Read more ...

Pumpkin Pie

Pumpkin Pie

The traditional finale for a Thanksgiving dinner, pumpkin pie is the iconic fall dessert. Use decorative piecrust cutters to create leaves, acorns or other autumn shapes to top... Read more ...

Haywire Brings The True Taste Of Texas To Plano

Haywire Brings The True Taste Of Texas To Plano

Three-story restaurant hosts 10-day grand opening celebration beginning Nov. 29 Plano, TX Pull on your boots and kick up your heels... Haywire is taking the Texas dining... Read more ...