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Portuguese Clam Stew

One year ago   |   By

Portuguese clam stew is a classic cozy dish with chorizo and cilantro.
The clams stew with chorizo is a typical recipe of the Portuguese cuisine. Indeed, the ingredients of this delicious dish are prevalent and popular in Portugal: clams, cilantro, and chorizo. The pairing of pork meat with clams is particularly traditional and protagonist of another classic dish: the Carne de Porco à Alenteja.
I tried the Portuguese clams stew for the first time in Lisbon, at the restaurant Taberna Da Rua Das Flores , and it has been love at the first bite!
CLEANING THE CLAMS
Even if it's possible to make...
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