Whiskey

The clermont

6 monthes ago   |   By

1 oz Wild Turkey Rye Whiskey 1 oz Laird's Applejack 1/2 oz Cider Syrup 1/2 oz Lemon Juice 1 dash Angostura Bitters
Shake with ice and strain into a rocks glass.
Cloudy apple cider boiled down with cinnamon and clove. Dissolve an equal part of sugar and let cool.
Two Tuesdays ago, Andrea and I had dinner at Trina's Starlite Lounge. For a first drink, I asked bartender Kevin McNally for the Clermont that seemed like an interesting riff on the Stone Fence. I later asked bartender Isaac Sussman about the syrup, but I regret now not asking about the drink's name. If it were made with a Jim...
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