Wine

Why Roman Food Is Everywhere Right Now

6 monthes ago   |   By

Thank the Eternal City for all the pizza al taglio and cacio e pepe on American menus today There are two main entrances to the Redbury Hotel in Manhattan's Nomad neighborhood. Walk through either of them and you'll be no more than a few feet from a slice of Rome. On the south side at 29th Street, there's Marta, Union Square Hospitality Group maestro Danny Meyer's three-year-old restaurant and pizzeria , which now has an offshoot downtown called Martina. Walk around the building to 30th Street and you're greeted on the right by Caffe Marchio , where New Yorkers are encouraged to have their...
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