Orange

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7 days ago   |   By

1 1/2 oz Scotch (1 1/4 oz Famous Grouse + 1/4 oz Laphroaig 10 Year) 1/2 oz Bonal Quinquina 1/2 oz Cynar 1/2 oz Apricot Liqueur
Stir with ice, strain into a cocktail coupe, and garnish with an orange twist.
Two Friday nights ago, I was reminded of the great flavor combination of dark amari and apricot, and it made me think about the Mulberry Bend and other recipes where it worked well. Given how my blended Scotch at home, Famous Grouse, has an apricot undertone perhaps from the Glenrothes single malt in the recipe, Scotch seemed to be a direction. To fill out the recipe, I kept with my...
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